Monthly Archives: April 2013

10 reasons to visit Penshurst Farmers Market this weekend

I am lucky enough to have one of the best farmers’ markets in the country on my doorstep – Penshurst, which takes place on the first Saturday of every month. In fact it’s so wonderful – the perfect location, range … Continue reading

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What to look out for this May at your Farmers’ Market

May is always a month full of the promise of new life at the Farmers’ market, as, now we are into longer days, we start to see the first signs of the bounty of produce that will be arriving for … Continue reading

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When all else fails, I turn to hummus……

Life is slowly returning to whatever passes for normal now that Everest Base Camp is just a cold but very happy memory. I am still eschewing most media – TV, newspapers and the Today programme all seem like far too … Continue reading

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Now I know why I’m working on Saffron Magazine – for the best sourdough bread ever….

I’ve always loved working in food. I’ve found that people in the business tend to have an appreciation of the good things in life – it’s what makes them tick, gets them out of bed in the morning, and sends … Continue reading

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