Category Archives: Quick suppers

Zest for life – my latest seasonal lemon recipes for Waitrose Weekend

In case you missed the January issue of Waitrise Weekend with my lovely lemon recipes, here they are online. I love lemons for their ability to be both exotic and so familiar at the same time. We’ve been cooking with … Continue reading

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Three must-have mushroom recipes…

These days we are all used to thinking of colourful vegetables such as peppers and aubergines as containing lots of useful nutrients and minerals but the less showy mushroom is just as useful nutritionally. These members of the fungi family … Continue reading

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A quick fridge supper – roasted spiced chickpeas and tomatoes

Last night in the fridge I found leftover canned chickpeas, squashy vine tomotoes on their last legs, fresh coriander and lime and the mixed Greek yogurt and mango chutney I served with my pheasant tikka recipe on Saturday. They became … Continue reading

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