Tag Archives: vegetarian

A quick fridge supper – roasted spiced chickpeas and tomatoes

Last night in the fridge I found leftover canned chickpeas, squashy vine tomotoes on their last legs, fresh coriander and lime and the mixed Greek yogurt and mango chutney I served with my pheasant tikka recipe on Saturday. They became … Continue reading

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When all else fails, I turn to hummus……

Life is slowly returning to whatever passes for normal now that Everest Base Camp is just a cold but very happy memory. I am still eschewing most media – TV, newspapers and the Today programme all seem like far too … Continue reading

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